Home Economics

! Improving the Safety and Quality of Nuts

! Infrared Spectroscopy for Food Quality Analysis and Control

! Innovations in Food Labelling

! Instrumental Analysis of Food, Volume 1

! Instrumental Assessment of Food Sensory Quality

! International Encyclopedia of Hospitality Management (Second Edition)

! International Hospitality Management

! International Journal of Food Science & Technology

Coverage: v. 32:1 (1997) - current issue

! Irradiation for Quality Improvement, Microbial Safety and Phytosanitation of Fresh Produce

! Journal of Culinary Science & Technology

Coverage: v. 4:01 (2005) - current issue